Lentil Sauce for Pasta

Lentil Sauce For Pasta

Ingredients (use vegan versions):

1 cup red lentils
1 can of chopped tomatoes
2 tablespoon tomato paste
1 veg bouillon cube
2 cups water
1 chopped onion
pepper
basil

Directions:

Rinse the lentils, and then throw all of the ingredients into a saucepan. Boil for 20-30 minutes and then serve over warm pasta. This has to be my very favorite pasta sauce. I make it at least once a week and even my picky younger brother thinks it tastes great!

Serves: 4

Preparation time: 30 minutes

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