Sweet Potatoes-superfood

Health Benefits of Eating Sweet Potatoes


-Being rich in dietary fiber, sweet potato lowers the risk of constipation, diverticulosis and colon and rectal cancer.
-Sweet potatoes have been found to helpful in minimizing the risk of heart disease, diabetes and obesity.
-Sweet potato is a good snack for those trying to lose weight. It induces a feeling of fullness soon and thus, helps control food intake.
-Consumption of sweet potatoes has been known to help avoid stroke, by bringing down the harmful effects of low-density cholesterol & preventing blood clots.
-The presence of beta-carotene in sweet potato helps the body fight against free radicals and thus, prevents cancer.
-Since sweet potatoes have a low glycemic index, they can be consumed by those suffering from diabetes, without any apprehensions.
-The high amount of potassium in sweet potato helps the body in maintaining fluid and electrolyte balance as well as cell integrity.
-Sweet potatoes have been found to be beneficial for blood purification as well as lowering of blood pressure.
-Owing to the presence of iron and calcium, sweet potatoes ensure proper blood flow and also improve bone density.
-Regular consumption of sweet potato is good for stomach ulcers and inflamed conditions of the colon.
-Being rich in vitamins and minerals, sweet potato is good for people involved in heavy muscular work.

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